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Shop (Australia)

Help the Cambodian people grow their industry by purchasing their curry

The profits will help fund a health centre

Buy Vissot Cambodian Curry >>

Help them grow their industry

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Vissot Cambodian curry

Price: $5 per 75g sachet plus postage & handling (Each sachet makes a family meal)
 
Postage & handling: $6 per order, free for orders of 15 or more sachets (share an order with friends or colleagues to reduce postage cost)
 
Free: you will get 5 free sachets for every 30 sachets you purchase per order
 
Wholesale: if you are a retail outlet, please contact us for wholesale prices

Samlor curry from Cambodia is a mild curry with deliciously subtle flavours. 
There is an easy to follow recipe on the sachet (see below).

Sale of this product will help the Cambodian people grow the industry and ensure a brighter future for generations to come.

Ingredients: Herbs (lemon grass, garlic, shallots, kaffir lime), raw palm sugar, spices (dried chili, turmeric, galangal, star anise), salt, cane sugar, annatto extract, citric acid (330).
Gluten free. May contain traces of peanuts.
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Three ways to pay:
1. Bank Transfer
Preferred option to save bank fees

2. PayPal
You will need a PayPal account

3. Credit Card
Select the credit card option on the PayPal page
No PayPal account needed

Buy Now
Procedure:
1. Click the Buy now button above.

2. Indicate the number of sachets you will be purchasing.

3. Click the Checkout button and select your payment method.

4. Remember you will receive 5 free sachets with every order of 30 or more!




Recipe suggestion

Ingredients
1 diced potato
1 diced carrot
50g chopped green beans
1 chopped onion
200g diced chicken, beef or tofu
50g crushed roasted peanuts (optional)
250ml can coconut milk/cream
250 ml water
1 sachet Vissot curry paste

Directions

Stir-fry meat and onions, combine with one curry sachet and all the other ingredients in a pot. Bring to the boil and simmer gently for 25-30 minutes uncovered. Serve hot with rice.

Serves 5


More recipes >>

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Leave your own Vissot curry recipe suggestion
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Would you like to help distribute Vissot curry?
For more information, please follow the link
Volunteer distributors >>
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